Staff

Bruce was born in Billings and has lived in three Montana cities: Helena, Great Falls and Billings. When he’s not at the helm of the Helena Food Share ship, Bruce can be found dancing barefoot, hiking or reading a good novel. Bruce’s favorite snack from childhood is his Grandma Amada’s Arroz con Pollo. “No one else can make it like she did,” Bruce says.

As Kim describes it, she grew up in “The land of plenty (East Helena), where the bounty of Montana has nourished me with food, family and friends.” Kim appreciates spending time outside in Montana’s stunning flora and fauna. The breweries in Montana also have a special place in her heart. The smiles, laughter, tears and joy that make up a day at Helena Food Share are what make Kim love her job so much. Kim has a sweet tooth for her mother’s Swedish toffee cookies.

John is a Huntsville, Alabama native. He lived in the state until he turned 18. Now that he resides in Helena, John enjoys playing music with his various bands, hiking and camping. John is also fond of breakfast for dinner, and his wife Claire. Working with volunteers is the highlight of John’s time at Helena Food Share.

Growing up in Kansas City, MO Maddie started work in non-profit and event planning in 2017. Having come from a health-focused non-profit she is excited to help those facing hunger in the Helena community! A transplant, Maddie and her husband have fallen in love with everything Helena has to offer from its small town feel to the giant mountains surrounding. When not working, you can find her with her two rescue pups exploring the local scenery or downtown participating in the festivities.

Cathy was born and raised in Helena and volunteered at Helena Food Share before joining this exceptional team. Always a home cook, making sure all tables have quality food in this community is a fulfilling way to spend each day. When she’s not assisting in the pantry, Cathy enjoys reading, gardening, fly fishing, and hanging out with her grandchildren.

Dave is a Montana boy, originally from Twin Bridges. He spent 13 years working overseas, with the Vietnamese Boat People in Hong Kong and the poor living on the garbage dump of Manila. His calling is to the poor and needy of this world. Raised bed gardening is his favorite summer activity; raising grapes and apples to produce his own grape juice and jelly and apple sauce. Chili’s is his favorite restaurant with chicken enchiladas a favorite food.

 

Tim hails from the Midwest – Michigan and, most recently, Chicago. His Montana roots started with an early music teaching stint in Fort Smith, and he has many family members throughout Big Sky Country. After working over 20 years in the nonprofit sector, Tim still loves seeing the direct results of people pulling together for a common good. He is looking forward to working with and being part of the Helena community. He can’t wait to get out into to the quiet places and throw a line in the water. He has a weakness for his wife’s baked goods, enjoys making Italian food from scratch, and loves cooking over a campfire.

Patty is a long-time Helena resident who has worked in the nonprofit sector (Carroll College, the Montana Nonprofit Association, the Helena Symphony and the Holter Museum of Art) in Executive Director and Marketing & Communication roles for most of her career. She also served on the Helena City Commission and loves the Helena community. Outside of work, you will often find Patty hiking Montana’s trails with her family, friends, and her canine best friend, Maggie. Patty is always on the look-out for new recipes using her favorite vegan ingredients but dark chocolate is always a staple.

Mo has worked for nonprofits since 2011 including Habitat for Humanity and the Missoula Food Bank to name a few. She is thrilled to be a part of this amazing team of staff and volunteers to serve the Helena community. Outside of work you will find Mo, her husband, and their dog Levi hiking, cross-country skijoring, snowboarding and otherwise enjoying the outdoors. Mo loves trying new recipes and her favorite meals are anything ‘fall’ like, preferably involving squash!

Sally is originally from New York City, but has now been in Helena for over twenty-five years and considers Montana her forever home. When Sally’s kids were young, she couldn’t always make ends meet even with two jobs and was a Helena Food Share customer. She says, “It’s exciting to be able to pay it forward!” She is a food enthusiast, professional baker, and has owned her own restaurant. She is a regular chef demonstrating new recipes on our Charlie Cart, and she writes our monthly food column, “Eat Well & Share” in the Independent Record as well as providing content for our recipe page on this website.

Denise began her time here at Helena Food Share as a valued volunteer at the Pantry on Wednesday mornings. Denise has a strong background in accounting and hotel management and puts these skills to work at the Administrative offices as the Development Assistant. Denise loves to bring treats into the office to ensure that her coworkers are happy.

Steve says he is from both Bozeman and Billings. His favorite go-to snack is dessert. If he had to rank his hobbies, his children would earn the #1 spot followed by travel and sports. When asked what he loves most about Helena Food Share, Steve’s answer is simple: “People. Staff, volunteers, customers.”

Leroy was born and raised in Mandan, North Dakota and enjoyed many summers of fishing the 10,000 lakes of Minnesota. Leroy spent a career in the military and retired in 2010 from the Portland Air National Guard. The camaraderie of the staff and the volunteers at Helena Food Share makes work feel like a second home to Leroy. His passions include cooking, woodworking and reading. Leroy loves a good Mexican meal, but you won’t find him in the mariachi band as he claims to have no talent for singing or dancing.